Low Carb Baked Chicken Tenders


  1. 1/2 cup mayonnaise
  2. 1/2 cup parmesan cheese
  3. 1/2 cup pork rinds crushed
  4. 2 teaspoons Italian seasoning
  5. 3 chicken breasts


  1. Preheat oven to 350 degrees F
  2. Cut the chicken into strips.
  3. Combine the Parmesan cheese, Italian seasoning and pork rinds in a shallow bowl and the mayo in a second bowl.
  4. Dredge the chicken fingers through the mayo, coating completely, and then toss in pork rind mixture. Place each chicken strip in a casserole dish.
  5. Bake 22-25 minutes until golden brown and chicken reaches an internal temperature of 165 F

This article and recipe adapted from this site

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